(n): a solid piece of something (usually having flat rectangular sides)
(n): small flat mass of chopped food
(n): a particular item of prepared food
(n): baked goods made from or based on a mixture of flour, sugar, eggs, and fat
(n): foods (like breads and cakes and pastries) that are cooked in an oven
(v): form a coat over
(v): form a cover over