(n): a member of an American Indian people of Yucatan and Belize and Guatemala who had a culture (which reached its peak between AD 300 and 900) characterized by outstanding architecture and pottery and astronomy
(n): a tart filled with rich unsweetened custard; often contains other ingredients (as cheese or ham or seafood or vegetables)
(n): a small open pie with a fruit filling
(n): the Mayan language spoken by the Quiche
(n): a family of American Indian languages spoken by Maya
