Like Flickr, but without the photos.

bouillabaisse

(n): highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs

( more... )

[ add tags/pos | image search | comment feed ]

all tags for this word (hide)

Leave a comment, citation, or private note

Register or login to leave a comment.

first listed by:

colleen (4681 words)

appears in these lists:

spoon, by colleen

MacBean's Words, by MacBean

food words, by bobfet1

fun to say fun to eat, by riddley

Fun Food Names, by palooka

Food, by frerejean

Interesting Foods, by chained_bear

soup words, by sionnach

World Travel, by gonoldothrond

fliti's Words, by fliti

foods and spices, by mouserie

Login:	Your login identifies you publicly, and can't contain spaces or punctuation.
Email:
Password:	Password must be at least 5 characters long.
Password again: